Alternative Source of Energy Considered by Food Giants

Abstract nano molecular structure. H2 hydrogen

Fantastic step forward in reducing CO2 emissions and dependency on natural resources. Well played Quorn, ABInbev, Nestle and Unilever in considering alternative source of energy for food manufacturing Source: Manufacturers explore ‘transformational opportunity’ of green hydrogen

Synergy Between Essential Oils Delivering Antimicrobial Effect

essential oil

Always striving for synergy in my daily business and here is a good example when 3 essential oils prepared as nano emulsion delivering great antimicrobial effect. This study nicely compliment my previous post on use of EO as food preservatives. Source: Physical and antimicrobial properties of self-emulsified nanoemulsions containing three synergistic essential oils

Red Beet Fiber Explained

red beet fiber

While using red beet fiber for a while I didn’t know all the mechanics below. Nice overview to understand the composition and of the ingredient Source: Structural characterization of red beet fiber and pectin